Day 1: Procida. The tour starts in Marina di Stabia, with a tasty aperitif on board. On the route to Procida we will pass by Naples, the Posillipo hill, the island of Nisida and the Gulf of Pozzuoli with Vesuvius, observing them from a distance. Once on the island we will dock in the bay of Corricella, in front of a small beautiful town, where the colored houses reflect in the blue waters. After enjoying a relaxing swim, as dusk falls, we will have dinner in one of the famous fish restaurants of the island – where we will order the stuffed squids or lemon salad. The next morning, at breakfast, we will try the famous pastry of Procida’s pastry shop ‘Oxen’s tongues’.
Day 2: Ischia. We set off for the most beautiful island of the Phlegraean archipelago: Ischia. We will sail to the bay of S. Pancrazio to have a stop-over for lunch and some relaxation. We shall reach the port of Forio before dark. After having dinner on the boat, we will disembark and go for a stroll in the town center: we will walk until the ‘Chiesa del Soccorso’, from where you can admire a breathtaking view.
Day 3: Ischia. After the breakfast with croissants in the historic Bar Calise, we are ready to explore the other side of the island. We will go along the north side of the island of Ischia; once we pass the fortress – where the unmistakable Aragonese castle stands – we will sail along the southern side of the island until we reach the bay of Sorgeto. We are ready to spend half a day relaxing in the natural pools of the bay. Immediately after lunch we will begin our return journey towards Castellammare di Stabia; perhaps, a gentle North West breeze will unfurl the sails and take us home in total silence.